Description
A simplified Japanese-inspired wellness drink with matcha, lemon, and ginger—perfect for beginners looking for a gentler flavor profile.
Ingredients
1 tsp matcha powder (culinary or ceremonial grade)
Juice of half a lemon
1 tsp freshly grated ginger
1 cup warm water
1 tsp raw honey or a splash of apple cider vinegar (optional)
Instructions
1. In a mug, combine the matcha powder, lemon juice, and freshly grated ginger.
2. Pour in the warm water. If you are using them, add the optional honey or apple cider vinegar now.
3. Stir or whisk until all ingredients are well combined and the matcha has fully dissolved.
4. Enjoy warm, ideally in the morning to start your day on a refreshing note.
Notes
This version skips the traditional kombu and umeboshi for a gentler flavor that is bright, tart, and refreshing, making it perfect for first-timers.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Wellness Drink
- Method: No-Cook
- Cuisine: Japanese-Inspired
Nutrition
- Serving Size: 1 cup
- Calories: 25
- Sugar: 2g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg