Quick And Easy Butter Chicken simmered in a creamy tomato sauce with spices

Quick And Easy Butter Chicken – Creamy Family Favorite

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Quick And Easy Butter Chicken is the kind of meal that fills the kitchen with the warm aroma of garlic, ginger, and garam masala while staying simple enough for weeknights. The first time I made it, the creamy tomato sauce bubbling on the stove reminded me of a restaurant dish, but it came together with pantry staples in less than 40 minutes. This easy butter chicken dish has become one of my Amber Massey dinner favs because it works for cheap easy meals for 2 yet scales beautifully into dinner for large group gatherings. The flavor is rich, the chicken tender, and when served as butter chicken with rice and vegetables, it becomes a wholesome and satisfying plate.

Quick And Easy Butter Chicken simmered in a creamy tomato sauce with spices
Quick And Easy Butter Chicken – Creamy Family Favorite b1511bded1034ff3b7a8dd5742d0d6e1Callie Brooks

Quick And Easy Butter Chicken

Quick And Easy Butter Chicken is a creamy, flavorful dish made with pantry staples in under 40 minutes. It’s rich, family-friendly, and perfect for anything from a weeknight dinner to a dinner party. Serve it with rice and vegetables or naan for a comforting and satisfying meal.
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Indian-inspired
Calories: 480

Ingredients
  

  • 1 tbsp olive oil (or ghee)
  • 1.5 lbs boneless chicken breast, cut into cubes
  • 1 large onion, finely chopped
  • 3 cloves garlic, minced
  • 1 tsp fresh ginger or paste
  • 1 tsp garam masala
  • 0.5 tsp turmeric powder
  • 0.5 tsp chili powder
  • 0.25 tsp cayenne pepper (optional)
  • 15 oz crushed tomatoes
  • 0.5 cup chicken broth
  • 0.5 cup heavy cream (or coconut cream)
  • 2 tbsp unsalted butter
  • to taste salt
  • as needed fresh cilantro, chopped (garnish)
  • as needed rice or naan, to serve

Equipment

  • large skillet
  • wooden spoon
  • cutting board
  • sharp knife
  • measuring spoons

Method
 

  1. Heat olive oil in a skillet and brown the chicken cubes until lightly golden. Set aside.
  2. Cook the chopped onion until soft and translucent, then stir in garlic and ginger until fragrant.
  3. Add garam masala, turmeric, chili powder, and cayenne. Cook for 1 minute to release the aroma.
  4. Pour in crushed tomatoes and chicken broth. Return chicken to the pan and bring to a simmer.
  5. Reduce heat and stir in heavy cream and butter. Mix until sauce is smooth. Season with salt.
  6. Garnish with fresh cilantro and serve with rice or naan.

Nutrition

Calories: 480kcalCarbohydrates: 12gProtein: 38gFat: 32gSaturated Fat: 16gPolyunsaturated Fat: 2.5gMonounsaturated Fat: 10gTrans Fat: 0.4gCholesterol: 160mgSodium: 580mgPotassium: 850mgFiber: 2gSugar: 5gVitamin A: 880IUVitamin C: 10mgCalcium: 80mgIron: 1.8mg

Notes

Use chicken thighs for juicier results. Toast the spices before adding liquids to enhance flavor. Add cream and butter only at the end to prevent curdling. Let rest before serving to allow flavors to meld. Perfect for meal prep and even better the next day.

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Why you will love quick and easy butter chicken

Quick And Easy Butter Chicken deserves a spot on your list of easy dinner recipes for family picky eaters. Here are the reasons it works so well.

  • The creamy sauce blends mild spice with buttery richness that even kids enjoy.
  • It is a fast option for quick dinner ideas easy meals that can be on the table in under 40 minutes.
  • It uses basic ingredients and fits into cheap easy meals for 2 or larger servings.
  • It can be adapted into an easy butter chicken simple recipe by skipping cayenne and using mild chili powder.
  • It works for busy nights but also shines when served as a centerpiece dinner for large group celebrations.
Delicious Quick And Easy Butter Chicken recipe served with rice and naan bread
Quick And Easy Butter Chicken – Creamy Family Favorite Quick And Easy Butter Chicken

Ingredients for easy butter chicken

IngredientAmountNotes and substitutions
Olive oil1 tbspGhee adds authentic flavor
Boneless chicken breast1.5 lbsCut into bite sized cubes
Onion1 largeFinely chopped
Garlic3 clovesFreshly minced
Ginger1 tspFreshly grated or paste
Garam masala1 tspClassic spice blend
Turmeric powder½ tspAdds color and depth
Chili powder½ tspAdjust for heat
Cayenne pepper¼ tspOptional for spice lovers
Crushed tomatoes15 oz canBase of the sauce
Chicken broth½ cupVegetable broth can be used
Heavy cream½ cupCoconut cream for dairy free
Unsalted butter2 tbspCreates silky finish
SaltTo tasteBalance flavors
CilantroFresh, choppedOptional garnish
Rice or naanTo serveBest pairing

How to make easy butter chicken step by step

  1. Heat olive oil in a skillet and brown chicken cubes until lightly golden, then set aside.
  2. Cook onion until soft and translucent, then stir in garlic and ginger until fragrant.
  3. Sprinkle garam masala, turmeric, chili powder, and cayenne. Cook the spices for one minute to release aroma.
  4. Pour in crushed tomatoes and chicken broth, then return the chicken to the pan and bring to a gentle simmer.
  5. Reduce heat and stir in heavy cream and butter until the sauce becomes smooth and silky. Season with salt.
  6. Garnish with cilantro and serve butter chicken with rice and vegetables or warm naan.

Serving ideas for butter chicken

Quick And Easy Butter Chicken is versatile enough for any table. Serve it with fluffy basmati rice and roasted vegetables for a balanced option. Pair it with naan bread for a comforting meal. In summer months, add cucumber raita for a refreshing twist. For cozy evenings, serve with lentils or roasted carrots. This easy butter chicken simple recipe works equally well as cheap easy meals for 2 or as dinner for large group gatherings when doubled or tripled.

Pro tips for the best butter chicken

  • Use chicken thighs for extra juiciness.
  • Toast spices before adding liquid to intensify flavor.
  • Add cream and butter only at the end for a smooth sauce.
  • Let the dish rest briefly before serving to meld flavors.
  • Serve butter chicken with rice and vegetables to complete the meal.

Common mistakes to avoid

  • Cooking the chicken too long will make it dry, so simmer gently.
  • Adding cream too early can cause curdling. Always stir it in last.
  • Skipping the onion step removes natural sweetness from the sauce.
  • Forgetting to thicken the sauce can leave it watery. Simmer uncovered if needed.

Storage and reheating instructions

This easy butter chicken dish is meal prep friendly and tastes even better the next day.

Storage methodHow to storeHow long
RefrigeratorAirtight container3 to 4 days
FreezerPortion into sealed bagsUp to 2 months
ReheatingWarm gently on stovetop or microwaveAdd broth or cream if thick

Frequently asked questions

Can I make this dairy free? Yes, use coconut cream and vegan butter.

Is this recipe good for picky eaters? Yes, it is one of the best easy dinner recipes for family picky because the flavors are mild and creamy.

Can I scale this recipe? Yes, it is ideal for dinner for large group events.

What should I serve with it? Butter chicken with rice and vegetables, naan, or even mashed potatoes all work beautifully.

Does it fit a budget friendly meal plan? Yes, it falls under cheap easy meals for 2 while still feeling like a treat.

Conclusion

Quick And Easy Butter Chicken is creamy, flavorful, and satisfying while staying practical for weeknights. It is a recipe that works equally well for cheap easy meals for 2 or as dinner for large group occasions. With simple spices and just 40 minutes of cooking, this easy butter chicken dish will quickly join your collection of Amber Massey dinner favs. Save it as one of your quick dinner ideas easy meals and enjoy a family friendly classic again and again.

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