3 Ingredient Cranberry Brie Bites | Easy Holiday Recipe
3 Ingredient Cranberry Brie Bites are the ultimate holiday appetizer that looks elegant but takes only minutes to prepare. I remember the first Christmas Eve when I baked them, the buttery crescent rolls puffed up golden, the brie melted into creamy goodness, and the cranberry cheese topping gave each bite a festive sparkle. By the time I placed the platter on the table, guests were already asking for the recipe. Whether you call them Crescent Roll Cranberry Brie Bites, Pioneer Woman Festive Baked Brie Bites, or even the Southern Living Cranberry Brie Bites version, this simple dish always becomes the star of the party.
3 Ingredient Cranberry Brie Bites
Ingredients
Equipment
Method
- Preheat oven to 375°F (190°C) and lightly spray a 12-cup mini muffin tin.
- Unroll crescent dough and cut each of the 8 triangles in half lengthwise to make 16 smaller triangles. Use 12.
- Press a dough triangle into each muffin cup, forming a small crust.
- Place a cube of brie into each dough cup.
- Add about 1 teaspoon of cranberry sauce over the brie in each cup.
- Sprinkle chopped nuts over the top, if using.
- Bake for 12–15 minutes until golden brown and bubbly.
- Cool slightly, garnish with rosemary if desired, and serve warm.
Nutrition
Notes
Tried this recipe?
Let us know how it was!Table of Contents
Why you will love these brie bites
These Brie Bites combine sweet, savory, and creamy flavors in every bite. You will love them because:
- They require only three main ingredients plus optional garnishes.
- They bake in just 15 minutes which is perfect for busy holiday nights.
- They are ideal for Thanksgiving appetizers or Christmas party trays.
- They taste like a gourmet treat while using simple store bought dough.
- They are versatile enough to adapt with nuts, herbs, or honey drizzle.
If you enjoy testing new Brie Recipes or browsing Pioneer Woman Festive Brie Bites ideas, this version will easily become a family tradition.
Ingredients for cranberry cheese crescent bites
| Ingredient | Measurement | Notes and Substitutions |
| Crescent roll dough | 1 can (8 oz) | Puff pastry works for a flakier option |
| Brie cheese | 1 wheel (4 to 6 oz), cut into 12 cubes | Camembert or goat brie also works |
| Cranberry sauce | 1/4 cup whole berry | Substitute raspberry jam or fig preserves |
| Nuts (optional) | 1/4 cup chopped pecans or walnuts | Almonds or pistachios for variation |
| Fresh herbs (optional) | A few sprigs of rosemary or thyme | Sage or parsley add a different aroma |
This short ingredient list explains why people call them 3 Ingredient Cranberry Brie Bites. Everything else adds flavor and presentation.
How to make crescent roll cranberry brie bites
- Preheat oven to 375°F (190°C) and lightly spray a 12 cup mini muffin tin.
- Unroll crescent dough and cut 8 triangles in half lengthwise to create 16 smaller triangles. Use 12 for the recipe.
- Press each dough triangle into a muffin cup, shaping it into a small crust.
- Place a cube of brie in each dough cup.
- Add a teaspoon of cranberry sauce on top of the cheese.
- Sprinkle optional nuts over the cranberry cheese filling.
- Bake for 12 to 15 minutes until the dough is golden and the brie is bubbling.
- Cool slightly before serving and garnish with fresh rosemary if desired.
This step by step process makes the recipe as approachable as the Festive Brie Bites Pioneer Woman showcases but with your own personal twist.
Serving ideas for festive brie bites
- Arrange the bites on a platter with rosemary sprigs for a Christmas look.
- Pair them with mulled wine, sparkling cider, or champagne.
- For Thanksgiving add a drizzle of maple syrup for a seasonal flavor boost.
- For New Year’s Eve add pomegranate arils on top for a sparkling touch.
No matter how you serve them, these Crescent Roll Cranberry Brie Bites will bring warmth and holiday charm.
Tips for perfect cranberry brie bites
- Chill the brie before cutting to get neat cubes without sticking.
- Avoid overfilling with cranberry cheese or the mixture may spill over.
- Brush dough edges with egg wash for a bakery style shine.
- Puff pastry can be used for a fancier, flaky texture.
- A light sprinkle of sea salt or drizzle of honey adds gourmet flair.
These tips elevate the recipe to the level of Southern Living Cranberry Brie Bites with very little extra effort.
Common mistakes to avoid
- Forgetting to grease or line the muffin pan which can cause sticking.
- Using too much filling which results in overflow and messy presentation.
- Serving immediately from the oven which makes them too soft to handle.
Storage and reheating
| Storage Method | Duration | Reheating Instructions |
| Refrigerator | Up to 3 days in an airtight container | Reheat at 325°F (160°C) for 8 to 10 minutes |
| Freezer | Assemble unbaked and freeze for up to 1 month | Bake from frozen at 350°F (175°C) for 18 to 20 minutes |
Because they reheat so well, these Brie Recipes are excellent for make ahead entertaining.
Conclusion
3 Ingredient Cranberry Brie Bites are proof that holiday appetizers can be both easy and impressive. With crescent roll dough, creamy brie, and tangy cranberry cheese, you can serve an appetizer that looks elegant and tastes amazing without spending hours in the kitchen. Inspired by Crescent Roll Cranberry Brie Bites, Festive Brie Bites Pioneer Woman style, and Southern Living Cranberry Brie Bites, this recipe is one you will save and repeat for every holiday season.
Save this to your Pinterest boards today and bring these brie bites to your next festive gathering. They are guaranteed to become a crowd favorite.
