Million Dollar Chicken Casserole
Million Dollar Chicken Casserole is a dish that brings comfort and satisfaction to any dinner table. This creamy, cheese-laden casserole, packed with tender chicken and a crunchy topping, is not just a meal; it’s an experience. When I first made it, I couldn’t believe how easily it came together and how much my family loved it. Perfect for busy weeknights or laid-back family gatherings, this casserole is a crowd-pleaser that feels indulgent without the fuss.
Reasons to try it
Why will you love this dish? For starters, Million Dollar Chicken Casserole combines everyday ingredients to create something truly special. It’s a delicious and filling option for a weeknight dinner, incorporating protein-packed chicken that’s sure to please both kids and adults alike. Plus, it’s budget-friendly, making it perfect for families looking to keep costs down while still enjoying a hearty meal. This dish is also versatile—perfect for potlucks, brunches, or even a cozy family dinner.
"This dish became an instant favorite at our dinner table! It’s so creamy and comforting—just what we need after a long day."
The cooking process explained
Making Million Dollar Chicken Casserole is as simple as it is satisfying. You’ll start by preheating your oven and prepping a baking dish. Then, mix together your chicken and cheeses, spread it in your dish, and finish with a buttery cracker topping. After a quick bake, you’ll have a golden, bubbling casserole that’s ready to be devoured. It’s straightforward, making it perfect for even the busiest cooks.
What you’ll need
- 4½ cups chopped cooked chicken
- 4 oz cream cheese (room temperature)
- 1 cup cottage cheese
- ½ cup sour cream
- 1 (10.5 oz) can unsalted cream of chicken soup
- ¼ tsp garlic powder
- ¼ tsp dried onion powder
- 1 sleeve Ritz crackers (crushed)
- 5 Tbsp butter (melted)
Feel free to swap ingredients based on what you have handy—shredded rotisserie chicken works well, and you can substitute Greek yogurt for sour cream if you’re looking for a healthier twist.
Step-by-step instructions
- Preheat your oven to 350°F. Lightly spray a 9×9-inch baking dish with cooking spray and set aside.
- In a large bowl, combine chopped chicken, cream cheese, cottage cheese, sour cream, garlic powder, onion powder, and cream of chicken soup until well mixed. Spread this creamy mixture into the prepared baking dish.
- In another bowl, combine crushed Ritz crackers with melted butter. Stir until all the crackers are coated, then evenly sprinkle this over the chicken mixture.
- Bake uncovered for 30 to 40 minutes, or until bubbly and golden on top.
Best ways to enjoy it
Million Dollar Chicken Casserole shines on its own but can be enhanced with a few thoughtful sides. Pair it with a fresh green salad for a burst of color and crunch, or serve alongside steamed vegetables to fill your plate with wholesome goodness. For a comforting touch, consider offering garlic bread or roasted veggies.
Storage and reheating tips
To keep this casserole fresh, store any leftovers in an airtight container in the fridge for 3 to 4 days. For longer storage, you can freeze the assembled (but unbaked) casserole for up to 3 months. Just make sure to cover it tightly with foil or plastic wrap. To reheat, simply bake at 350°F until warmed through, adding a few minutes if it’s coming straight from the freezer.
Helpful cooking tips
- Ensure your cream cheese is at room temperature for easy blending.
- Don’t skimp on the cracker topping—it adds a delightful crunch and flavor contrast!
- If you prefer a bit of heat, consider adding some diced jalapeños or a sprinkle of red pepper flakes to the chicken mixture.
Creative twists
Experiment with this recipe by incorporating different flavors. Swap out the cream of chicken soup for cream of mushroom for a unique taste, or use green chiles for a Tex-Mex vibe. You can also try using different types of cheese like cheddar or pepper jack for a personalized twist.
Common questions
How long does it take to prepare this dish?
Prep time is about 15-20 minutes, and baking takes an additional 30 to 40 minutes.Can I make this in advance?
Absolutely! You can prepare the casserole a day ahead, cover it, and refrigerate it. Just remember to bake it right before serving.What can I use instead of chicken?
Feel free to use turkey or a vegetarian protein alternative like chickpeas or even a medley of vegetables for a meatless version.
With its creamy texture and savory flavors, Million Dollar Chicken Casserole is more than a recipe; it’s a sure way to create joyful moments around your dining table. Whether you’re serving it for a casual weeknight dinner or an inviting family feast, you can’t go wrong with this comforting dish. Enjoy!
Million Dollar Chicken Casserole
Ingredients
Method
- Preheat your oven to 350°F. Lightly spray a 9×9-inch baking dish with cooking spray and set aside.
- In a large bowl, combine chopped chicken, cream cheese, cottage cheese, sour cream, garlic powder, onion powder, and cream of chicken soup until well mixed.
- Spread this creamy mixture into the prepared baking dish.
- In another bowl, combine crushed Ritz crackers with melted butter. Stir until all the crackers are coated.
- Evenly sprinkle the cracker mixture over the chicken mixture.
- Bake uncovered for 30 to 40 minutes, or until bubbly and golden on top.
