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+ servings

Air Fryer Chicken Drumsticks

Juicy and crispy air fryer chicken drumsticks deliver an irresistible flavor experience, perfect for busy weeknights or weekend gatherings.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 drumsticks
Course: Dinner, Main Course
Cuisine: American, Comfort Food
Calories: 210

Ingredients
  

Main Ingredients
  • 8 pieces chicken drumsticks Use fresh drumsticks for the best flavor.
  • 1 teaspoon salt Adjust to taste.
  • 1 teaspoon pepper Freshly ground is preferable.
  • 1 teaspoon garlic powder Can be substituted with garlic salt.
  • 1 teaspoon paprika Smoked paprika for a twist.
  • 1 tablespoon olive oil Optional for added flavor and moisture.

Method
 

Preparation
  1. Preheat the air fryer to 400°F (200°C).
  2. Combine salt, pepper, garlic powder, and paprika in a bowl.
  3. Pat the chicken drumsticks dry with paper towels.
  4. Rub the spice mixture evenly over the drumsticks.
  5. Drizzle a touch of olive oil over the chicken if using.
Cooking
  1. Place the seasoned drumsticks in the air fryer basket in a single layer, ensuring they are not overcrowded.
  2. Cook for 25-30 minutes, flipping the drumsticks halfway through until they are golden brown and have an internal temperature of 165°F (75°C).
  3. Serve them hot for the best experience.

Nutrition

Serving: 1gCalories: 210kcalCarbohydrates: 1gProtein: 25gFat: 10gSaturated Fat: 3gSodium: 300mg

Notes

For the best flavor, consider marinating the chicken with the spice blend for a few hours or overnight. Store leftovers in an airtight container and consume within 3-4 days.

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