Ingredients
Method
Cooking
- In a large skillet, cook the ground chicken over medium heat until browned, about 5-7 minutes.
- Add the chopped onion, bell pepper, and minced garlic. Sauté until the vegetables are soft.
- Stir in the Cajun seasoning, ketchup, Worcestershire sauce, salt, and pepper.
- Allow the mixture to simmer for about 10 minutes, stirring occasionally, allowing the flavors to meld.
- Serve the Cajun chicken mixture on burger buns and enjoy your meal!
Nutrition
Notes
For extra flavor, consider marinating the ground chicken in Cajun seasoning for a couple of hours before cooking. You can add black beans for extra protein, or diced tomatoes for freshness.
