Cheddar Ranch Chicken Burgers

Juicy and flavorful chicken burgers packed with cheddar cheese and ranch seasoning, perfect for grilling and meal prep.

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Prep Time 10

Cook Time 14

Total Time 24

Servings: 4 servings

Course: Dinner, Lunch, Main Course

Cuisine: American

Calories: 350

Ingredients Method Nutrition Notes

Ingredients

For the Burgers

1 lb chicken breasts, ground or diced Opt for high-quality ground chicken for the best flavor.
1 cup cheddar cheese, shredded Freshly shredded cheese melts better than pre-shredded.
1 packet ranch seasoning mix Use your favorite brand for flavor.
to taste tbsp salt Adjust according to preference.
to taste tbsp pepper Adjust according to preference.
4 pieces burger buns Choose your favorite style of burger buns.
as needed pieces lettuce Fresh lettuce for topping.
as needed pieces tomato Fresh tomato slices for topping.

Method

Preparation

In a bowl, combine ground chicken, shredded cheddar cheese, ranch seasoning, salt, and pepper until well mixed.
Shape the mixture into burger patties.
Preheat your grill or skillet over medium heat.

Cooking

Cook each patty for approximately 5-7 minutes on each side or until golden brown and fully cooked.

Assembly

Serve the burgers on buns with fresh lettuce, tomato, and your favorite toppings.

Nutrition

Serving: 1gCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 20g

Notes

For meal prep, you can marinate the ground chicken with ranch seasoning a few hours ahead. Store leftover cooked burgers in an airtight container in the fridge for up to 3 days.

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