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–+ servings

Colorful Spring Mix Salad

A vibrant and refreshing Colorful Spring Mix Salad featuring fresh greens and seasonal fruits, perfect for any spring gathering.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Salad, Side Dish, Starter
Cuisine: American, Spring
Calories: 180
Ingredients Method Nutrition Notes

Ingredients
  

Salad Ingredients
  • 4 cups Spring mix salad greens Fresh and organic preferred.
  • 2 cups Orange segments Use ripe oranges for maximum sweetness.
  • 1 cup Blueberries Can substitute with strawberries or raspberries.
  • 1/2 cup Dried cranberries Adds sweetness.
  • 1 cup Cucumber, sliced For crunch.
Dressing
  • 3 tablespoons Olive oil Extra virgin recommended for richer flavor.
  • 2 tablespoons Balsamic vinegar Optional.
  • 1/2 teaspoon Salt To taste.
  • 1/4 teaspoon Pepper To taste.

Method
 

Preparation
  1. In a large bowl, combine the spring mix salad greens, orange segments, blueberries, dried cranberries, and sliced cucumber.
  2. Drizzle with olive oil and balsamic vinegar, if using.
  3. Season with salt and pepper to taste.
  4. Toss gently to combine and serve immediately.

Nutrition

Serving: 2gCalories: 180kcalCarbohydrates: 28gProtein: 3gFat: 8gSaturated Fat: 1gSodium: 200mgFiber: 4gSugar: 6g

Notes

Best enjoyed fresh. Use a salad spinner to wash and dry greens thoroughly. Feel free to customize with different fruits or toppings.

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