Ingredients
Method
- 1. Brew your tea base using hot but not boiling water.
- 2. Add ginger, lemon juice, vinegar, and salt into a mug or glass jar.
- 3. Pour the hot tea into the mug and stir well.
- 4. Add optional sweetener and stir until dissolved.
- 5. Enjoy warm or chill in the fridge to serve cold.
Nutrition
Notes
Use fresh ingredients for best results.
Drink 15 minutes before meals for metabolism support.
Store in a sealed container up to 3 days in the refrigerator.