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Monster Mouths Halloween Snack

Monster Mouths Halloween Snack

Monster Mouths are playful Halloween snacks made from apple slices, peanut butter, and mini marshmallows. Perfect for kids and adults alike, they bring spooky fun and nutritious bites to your fall gatherings.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 6 snacks
Course: Appetizer, Snack
Cuisine: American
Calories: 145
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 3–4 medium red apples (Gala or Fuji)
  • 1/2 cup peanut butter
  • 1/2 cup mini marshmallows
  • small pretzel sticks (optional, for tongues)
  • 1/4 cup chocolate chips or candy eyeballs (optional)
  • lemon juice (to brush on apples)

Equipment

  • knife
  • cutting board
  • small spoon or spatula
  • serving tray
  • bowl for lemon juice

Method
 

  1. Slice apples into quarters and core them. Cut each quarter in half lengthwise to form lip-shaped slices.
  2. Spread peanut butter generously on one side of each slice.
  3. Line one slice with mini marshmallows or almond slivers to resemble teeth.
  4. Top with another slice (peanut butter side down) to complete the mouth.
  5. Insert a pretzel tongue or chocolate chip eye for extra spooky fun.
  6. Brush with lemon juice to prevent browning and serve immediately.

Nutrition

Calories: 145kcalCarbohydrates: 21gProtein: 3gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gSodium: 57mgPotassium: 150mgFiber: 3gSugar: 15gVitamin A: 60IUVitamin C: 4mgCalcium: 20mgIron: 0.4mg

Notes

Use lemon juice to keep apples from browning. Substitute peanut butter with sunflower seed butter or cream cheese for allergies. Get creative with candy eyeballs, pretzel tongues, or chocolate chips. Best served fresh within 3 hours.

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