Go Back
+ servings

Spring Mix Salad with Balsamic Honey Dressing

A vibrant and easy-to-make salad featuring fresh spring greens, juicy cherry tomatoes, and a homemade balsamic honey dressing, perfect for any occasion.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Lunch, Salad, Side Dish
Cuisine: American
Calories: 250

Ingredients
  

Salad Ingredients
  • 4 cups Spring mix greens
  • 1 cup Cherry tomatoes, sliced
  • 1/2 cup Nuts (walnuts or almonds), chopped
  • 1/2 cup Feta cheese, crumbled
Dressing Ingredients
  • 1/4 cup Balsamic vinegar
  • 2 tablespoons Honey
  • 1/4 cup Olive oil
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Pepper

Method
 

Preparation
  1. In a large bowl, layer in the spring mix greens, sliced cherry tomatoes, chopped nuts, and crumbled feta cheese.
  2. In a small bowl, whisk together balsamic vinegar, honey, olive oil, salt, and pepper to form the dressing.
  3. Drizzle the dressing over the salad and gently toss to coat.
  4. Serve immediately for a delightful side dish or light lunch.

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 15gProtein: 8gFat: 18gSaturated Fat: 3gSodium: 350mgFiber: 3gSugar: 5g

Notes

For optimal taste, use fresh greens and keep the dressing separate until ready to serve. Consider prepping ingredients ahead of time for an easier assembly.

Tried this recipe?

Let us know how it was!